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Cole & Mason H105549 Woodhall Herb Chopping Hachoir & Board | EDL H105549

Original price €39.99 - Original price €39.99
Original price
€39.99 - €39.99
Current price €39.99

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Woodhall Hachoir & Board
Beautifully crafted stainless steel Hachoir and sustainably sourced Beech board set

An ideal product for anyone that enjoys cooking and experimenting with fresh herbs or struggles with a standard knife to get the desired level of control. It makes easy work of chopping large or small batches as coarse or as fine as your recipe calls for without the need for chef-level knife skills. The simple yet stylish board would not look out of place on the kitchen counter or the dining table alike.

Experts of Seasoning, Performance and Flavour
Cole & Mason have been designing and developing kitchenware from the head office in England since 1919. Cole & Mason offer a well-established and intuitively designed range, with a product for every seasoning task, from the kitchen to the table. Whether you need a manual or electric mill, simple shakers, dry or fresh herb and spice products, pestle and mortar or an oil and vinegar pourer; all products are manufactured with the highest quality materials and available in a wide range of finishes.


This beautifully crafted hachoir and board set has been designed for the curve of the blade to perfectly fit with the contour of the wooden board making light work of chopping.

• Innovative but traditional cooking.
It is ideal for using with fresh herbs and other fragrant ingredients, such as garlic and chilli. The contour of the board not only helps to rock the blade gently back and forth but also prevents ingredients from spreading out, allowing you to chop as coarsely or finely as you like.

• Easy and safe to use.
Simply grip the double handles and let the dip of the board to help gently rock the blade. When paired together you can guarantee confident chopping skills that can be tricky to master with a knife, allowing you to stay in complete control, and avoiding fingers getting close to the sharp blade.

• Easy and safe to store.
When not in use, fold the handles back over the blade to protect the sharp edge.

• Multi-use board.
The board can be used on either side; use the contoured side with the hachoir or flip over and use the flat side as a normal chopping board.